28th January 2011
Here is an easy recipe for great-tasting fluffy cupcakes:
(Courtesy of Azli Razali)
Ingredients:
250gm butter
240 gm caster sugar
240gm self-raising flour
5 eggs
1 tsp vanilla essence
Directions:
Beat butter and sugar until smooth and creamy. Put in a few drops of imitation vanilla essence (not too much as it leaves a bitter aftertaste) and mix well. Put in eggs alternately with flour. Bake in a preheated 180 deg C oven until a skewer comes out clean when inserted in the centre.
This recipe is actually for a cake but mummy bake them in cups instead and added some raisins as requested by daddy. Delicious and easy to make!
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