Pizza fever

01st October 2010

We have always been fond of pizza (those who have been following this blog would probably notice that already!). It's really satisfying to be able to make our own pizza since we can use any topping that we desire, and as much as we want too!

Coincidentally, mummy recently bought a new pizza pan and when daddy called her up asking whether or not to buy some pizza base, she straight away agreed. Okay, we are not yet professionals and we don't make the dough from scratch. The ready-made ones are not bad anyway, and affordable too, so better take that advantage, right?

This time, we tried new toppings in addition to our usual tuna, sausage and pepperoni. Look at the pictures below and you'll probably end up ringing the pizza parlour right away! Hehehe...

Daddy's version of Brunei famous honey-garlic chicken pizza

Our usual ~ tuna, pepperoni and sausages with pineapples

Prawn pizza, anyone?

And what else is better to have with pizza than mushroom soup! Mummy served it with homemade garlic bread (using store-bought French loaf).